A proper pig-slaughter feast in the brewery

A proper pig-slaughter feast in the brewery

Masopust (Carnival) is a traditional period of feasting and festivities. Be inspired by the customs of our ancestors and come to the brewery courtyard between 10 am and 3 pm on 8^th February 2020 to taste some pig-slaughter specialities.

Right next to the Gift Shop, below the display, you can enjoy black pudding, blood sausages, brawn (headcheese), cooked pork jowl, other pig-slaughter delicacies from master butchers of the Pilsen region.

Naturally, there will be perfectly drawn beer and a lively atmosphere created by the sounds of a harmonica.